Knives
Viking cutlery is crafted in Solingen, Germany using old world standards. Each knife is forged and ground from one piece of steel that is made of a combination of high carbon - chromium - and vanadium stainless steel that is rust and stain resistant.
Professional Knives
Handcrafted in Solingen, Germany, every Viking Professional knife is forged and ground from a single piece of high-carbon, stainless steel alloy. The results: the finest cutting edge – perfectly balanced and easily sharpened – with a triple-riveted, long-lasting handle.
All-Stainless Knives
Held to the same Old World standards, Viking All-Stainless knives are also handmade in Germany. Fully forged for sturdiness and perfect balance, each piece of all-stainless steel cutlery is ice-hardened to increase durability and retain sharpness.
Knife Storage
Professional Cutlery Storage
Protect your investment by storing your knives in a wood block.
Sharpening Steels
Professional Cutlery
A sharpening steel is a long round or oval rod with a handle used to keep your knives' blades in proper alignment. A steel must be harder than the material from which the knife is made and should be used both immediately after sharpening the blade and between sharpenings to maintain the edge. The Viking sharpening steels are available in both the professional and all-stainless steel styling.
Specialty
Professional Cutlery
A meat fork assists in carving by holding the roast or other meat steady. The Viking meat forks are available in both the professional and all-stainless steel styling.
Cutlery Sets
Professional Cutlery
Viking cutlery is crafted in Solingen, Germany using old world standards. Each knife is forged and ground from one piece of steel that is made of a combination of high carbon - chromium - and vanadium stainless steel that is rust and stain resistant.
